Rolled oats bhel

Oats Bhel

Ingredients:

• 1 cup rolled oats
• 1 onion (chopped)
• 1 tomato (chopped)
• 1 green chili (chopped)
• 1/4 cup boiled corn
• 1/4 cup sev
• 1 tablespoon tamarind chutney
• 1 tablespoon green chutney
• Salt to taste
• Lemon juice

Instructions:

1. Dry roast the oats until lightly browned and set aside.
2. In a bowl, mix chopped onion, tomato, green chili, and boiled corn.
3. Add the roasted oats, sev, tamarind chutney, green chutney, salt, and lemon juice.
4. Mix well and serve immediately.